Recipe Swap Hop

Pumpkin Cherry Upside Down Treat

Ingredients:

1 can puumpkin

1 C vegetable oil

2/3 C water

4 eggs

3-1/3 C flour

3 C sugar

2 tbs baking soda

1 tsp cinnamon

1 tsp nutmeg

Add all dry ingredients in medium bowl and blend

Add pumpkin and wet ingredients

Mix well ( I use a large spoon) 

You may have to adjust your flour to get the consistency you wish

I like my mix to be thick so it comes out solid with the cherries on bottom

I use a can of cherry pie filling for the bottom 

I also like my batter to be thick but it will come out like

a big thick bar and taste awesome

I always mix by hand with a large spoon and

you have to spoon the mixture onto the cherries

Place in the over for 45 minutes 

(ovens and altitudes make a difference)

It will come out firm and golden brown

Below is a side view after it is cooked

Just look at that beautiful layer of cherry filling

Let cool for about 20 minutes then cut, plate, add whipped cream

EAT!

Oh yeah, it is goooooood!

Now it's your turn. Show me what you got.

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Recipe Swap Hop

Hello Friends

Welcome to the Hop

 I enjoyed looking at all your recipes from last weeks hop.
There were some really awesome recipes to share so let's do it again.

Today's recipe from me is a quick meal for on-the-go moms.
Yummy Burrito Bake
10  minutes to prepare and 20 minutes to bake and you have an awesome meal.

Ingredients: 
 shredded cheddar cheese
taco sauce (we like Ole Elpaso)
frozen burritos (flavor or your choice, we like El Monterey)
picante sauce
sour cream
nacho chips (we love bean & garlic Tostitos)
baking dish and a spoon
That's all you need, soooo easy.

Spread taco sauce on bottom of your baking dish.
Place burritos to fill your pan.
Brush top of burritos with taco sauce.

Cover burritos with lots and lots of shredded cheddar cheese.

Spoon some taco sauce on top of the cheese

Bake at 350 degrees for 20 minutes then remove from oven.

Plate, top with sour cream and picante sauce to taste.

We eat these with the bean & garlic chips with melted cheese
My kids eat these like they are going out of style, they really are good.

Hope you like them.

Angel

Ok now on to the hop.

Rules are really simple:
Follow your Hosts: Sew Crafty Angel & Cuddlebug Cuties
Add as many recipes as you want.
If you are not a cook and want to add another link that's ok too.